A Manual of the Art of making and refining Sugar from Beets, including the cultivation of the plant, and the various improvements in the manufacture. Translated from portions of the treatise of M. M. Blachette and Zoega, as published, with additions by M. J. de Fontenelle
| Author | : L. I. BLACHETTE (and ZOEGA (Frédéric)) |
| Publisher | : |
| Total Pages | : 168 |
| Release | : 1836 |
| ISBN-10 | : BL:A0019731554 |
| ISBN-13 | : |
| Rating | : 4/5 ( Downloads) |
Book Synopsis A Manual of the Art of making and refining Sugar from Beets, including the cultivation of the plant, and the various improvements in the manufacture. Translated from portions of the treatise of M. M. Blachette and Zoega, as published, with additions by M. J. de Fontenelle by : L. I. BLACHETTE (and ZOEGA (Frédéric))
Download or read book A Manual of the Art of making and refining Sugar from Beets, including the cultivation of the plant, and the various improvements in the manufacture. Translated from portions of the treatise of M. M. Blachette and Zoega, as published, with additions by M. J. de Fontenelle written by L. I. BLACHETTE (and ZOEGA (Frédéric)) and published by . This book was released on 1836 with total page 168 pages. Available in PDF, EPUB and Kindle. Book excerpt:
