Culinary Culture in Colonial India
| Author | : Utsa Ray |
| Publisher | : Cambridge University Press |
| Total Pages | : 285 |
| Release | : 2015-01-05 |
| ISBN-10 | : 9781107042810 |
| ISBN-13 | : 110704281X |
| Rating | : 4/5 (81X Downloads) |
Book Synopsis Culinary Culture in Colonial India by : Utsa Ray
Download or read book Culinary Culture in Colonial India written by Utsa Ray and published by Cambridge University Press. This book was released on 2015-01-05 with total page 285 pages. Available in PDF, EPUB and Kindle. Book excerpt: "Discusses the cuisine to understand the construction of colonial middle-class in Bengal"--
