Effects of Grain Marketing Systems on Grain Production

Effects of Grain Marketing Systems on Grain Production
Author :
Publisher : Psychology Press
Total Pages : 306
Release :
ISBN-10 : 1560228628
ISBN-13 : 9781560228622
Rating : 4/5 (622 Downloads)

Book Synopsis Effects of Grain Marketing Systems on Grain Production by : Zhang-Yue Zhou

Download or read book Effects of Grain Marketing Systems on Grain Production written by Zhang-Yue Zhou and published by Psychology Press. This book was released on 1997 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: Effects of Grain Marketing Systems on Grain Production gives readers valuable insight into the grain marketing and production systems of China and India. Researchers, scholars, and government officials involved in agricultural commodity economics and marketing will be particularly interested in this work, as few studies have focused on the agriculture of China and India, and even fewer on their grain industries. The grain issue is of crucial importance in China and India, since they are the two most populous countries in the world. In Effects of Grain Marketing Systems on Grain Production, Author Zhang-Yue Zhou investigates and analyzes the effects of these countries'grain marketing systems on grain production over the past four decades using expert surveys, farm-level surveys, and qualitative analyis of national aggregate data. He sets the stage for future research in this important field as he gives you specific information about: the minimum price support scheme grain procurement methods grain production subsidies government reserve stocks market infrastructures grain movement between regions non-government marketing channels supply responsesThe study's three-step procedure lessens bias, and its cross-checked results further strengthen the validity of its findings. The information presented in Effects of Grain Marketing Systems on Grain Production helps professionals at research institutes, universities, and government agencies, especially those emphasising Indian, Chinese, or Asian food economics, understand agricultural economics in developing countries. The book is also useful as a supplemental text for advanced undergraduate and postgraduate classes on Chinese and Indian economies and agricultural commodity economics in developing countries.

Effects of Grain Marketing Systems on Grain Production Related Books

Effects of Grain Marketing Systems on Grain Production
Language: en
Pages: 306
Authors: Zhang-Yue Zhou
Categories: Business & Economics
Type: BOOK - Published: 1997 - Publisher: Psychology Press

GET EBOOK

Effects of Grain Marketing Systems on Grain Production gives readers valuable insight into the grain marketing and production systems of China and India. Resear
Sustainable Agricultural Development
Language: en
Pages: 229
Authors: John M. Antle
Categories: Business & Economics
Type: BOOK - Published: 2020-02-24 - Publisher: Springer Nature

GET EBOOK

This book provides a non-technical, accessible primer on sustainable agricultural development and its relationship to sustainable development based on three ana
Grains in China
Language: en
Pages: 272
Authors: Zhang-Yue Zhou
Categories: Business & Economics
Type: BOOK - Published: 2017-11-30 - Publisher: Routledge

GET EBOOK

This book addresses the dynamics of China's grain production, consumption and trade with a particular emphasis on China's demand for feedgrain vis-a-vis its dem
Total Factor Productividty Growth in Agriculture
Language: en
Pages: 54
Authors: A. F. D. ávila
Categories:
Type: BOOK - Published: 2010 - Publisher:

GET EBOOK

In this chapter we compute measures of total factor productivity (TFP) growth for developing countries and then contrast TFP growth with technological capital i
Local Food Systems; Concepts, Impacts, and Issues
Language: en
Pages: 87
Authors: Steve Martinez
Categories: Social Science
Type: BOOK - Published: 2010-11 - Publisher: DIANE Publishing

GET EBOOK

This comprehensive overview of local food systems explores alternative definitions of local food, estimates market size and reach, describes the characteristics