Download or read book Home Preserving Made Easy written by Vera Gewanter and published by Penguin Group. This book was released on 1975 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: Subtitle: a complete guide to pickling, smoking, canning, drying, freezing and jelly-making. A book of useful information on every aspect of preserving and storing food, drawing on old American and European traditions. Special sections on making wine cheese, sausage and other preserves. 1975.