IFPRI publications related to nutrition in Ethiopia

IFPRI publications related to nutrition in Ethiopia
Author :
Publisher : Intl Food Policy Res Inst
Total Pages : 16
Release :
ISBN-10 :
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis IFPRI publications related to nutrition in Ethiopia by : Capstone 2025

Download or read book IFPRI publications related to nutrition in Ethiopia written by Capstone 2025 and published by Intl Food Policy Res Inst. This book was released on 2019-10-30 with total page 16 pages. Available in PDF, EPUB and Kindle. Book excerpt: The International Food Policy Research Institute (IFPRI) began research activities in Ethiopia in the 1980s to assess the root causes of drought-related food-production shortages and support adoption of appropriate policy responses. IFPRI’s rigorous empirical research contributed to a broader understanding of economic development processes in Ethiopia and built capacity to conduct such research on a national scale. Working with many long-standing partners, IFPRI evaluated strategies for achieving sustainable agricultural growth, investment in agricultural research, the provision of safety nets to strengthen resilience, prioritization of nutrition interventions for women and children, property rights, and management of natural resources, among other goals. Evidence from this and other work informed programs and initiatives to improve food and nutrition security for vulnerable people.

IFPRI publications related to nutrition in Ethiopia Related Books

IFPRI publications related to nutrition in Ethiopia
Language: en
Pages: 16
Authors: Capstone 2025
Categories: Political Science
Type: BOOK - Published: 2019-10-30 - Publisher: Intl Food Policy Res Inst

GET EBOOK

The International Food Policy Research Institute (IFPRI) began research activities in Ethiopia in the 1980s to assess the root causes of drought-related food-pr
Agricultural Commercialization, Economic Development, and Nutrition
Language: en
Pages: 444
Authors: Joachim Von Braun
Categories: Business & Economics
Type: BOOK - Published: 1994 - Publisher: International Food Policy Research Insitute

GET EBOOK

Subsistence production: a sign of market failure. Commercialization cannot be left to the market. Household effects of commercialization. Nutrition effects of c
COVID-19 and global food security: Two years later
Language: en
Pages: 200
Authors: McDermott, John
Categories: Political Science
Type: BOOK - Published: 2022-03-07 - Publisher: Intl Food Policy Res Inst

GET EBOOK

Two years after the onset of the COVID-19 pandemic, the health, economic, and social disruptions caused by this global crisis continue to evolve. The impacts of
Nourishing millions: Stories of change in nutrition: Synopsis
Language: en
Pages: 8
Authors: Yosef, Sivan
Categories: Political Science
Type: BOOK - Published: 2016-06-29 - Publisher: Intl Food Policy Res Inst

GET EBOOK

In recent years, the world has seen unprecedented attention and political commitment to addressing malnutrition. Milestones such as the Scaling Up Nutrition (SU
COVID-19 and food security in Ethiopia: Do social protection programs protect?
Language: en
Pages: 46
Authors: Abay, Kibrom A.
Categories: Political Science
Type: BOOK - Published: 2020-11-11 - Publisher: Intl Food Policy Res Inst

GET EBOOK

We assess the impact of Ethiopia’s flagship social protection program, the Productive Safety Net Program (PSNP) on the adverse impacts of the COVID-19 pandemi