Madhur Jaffrey's Flavours of India

Madhur Jaffrey's Flavours of India
Author :
Publisher :
Total Pages : 320
Release :
ISBN-10 : 0563370777
ISBN-13 : 9780563370772
Rating : 4/5 (772 Downloads)

Book Synopsis Madhur Jaffrey's Flavours of India by : Madhur Jaffrey

Download or read book Madhur Jaffrey's Flavours of India written by Madhur Jaffrey and published by . This book was released on 1995 with total page 320 pages. Available in PDF, EPUB and Kindle. Book excerpt: 130 dishes from the most popular areas of India: Delhi and the Punjab, Kerala, Gujerat and Rajasthan, Tamil Nadu, Bengal and Goa. Recipes include: Kashir Rezala, a Bengali Muslim dish using goat meat, lemon, milk, yoghurt and saffron; and Goan Bebinca, cardamom flavoured layered pancakes.

Madhur Jaffrey's Flavours of India Related Books

Madhur Jaffrey's Flavours of India
Language: en
Pages: 320
Authors: Madhur Jaffrey
Categories: Cookery
Type: BOOK - Published: 1995 - Publisher:

GET EBOOK

130 dishes from the most popular areas of India: Delhi and the Punjab, Kerala, Gujerat and Rajasthan, Tamil Nadu, Bengal and Goa. Recipes include: Kashir Rezala
Madhur Jaffrey's Flavors of India
Language: en
Pages: 0
Authors: Madhur Jaffrey
Categories: Cooking, Indic
Type: BOOK - Published: 1998 - Publisher: West 175 Enterprises

GET EBOOK

Packed with 130 delicious recipes, this book takes cooks on a gastronomic tour of India, from Kerala to the Punjab, with stops in Gujarat, Goa, West Bengal, and
Madhur Jaffrey's Indian Cookery
Language: en
Pages: 241
Authors: Madhur Jaffrey
Categories: Cooking
Type: BOOK - Published: 2023-10-12 - Publisher: Bloomsbury Publishing

GET EBOOK

The 40th-anniversary edition of the beloved classic book on Indian home cooking, with 11 new recipes and gorgeous illustrations. Originally published in 1982, M
An Invitation to Indian Cooking
Language: en
Pages: 353
Authors: Madhur Jaffrey
Categories: Cooking
Type: BOOK - Published: 2023-11-21 - Publisher: Knopf

GET EBOOK

A beautiful fiftieth-anniversary edition of the essential Indian cookbook—"the final word on the subject" (The New York Times)—featuring a new introduction
Madhur Jaffrey's Instantly Indian Cookbook
Language: en
Pages: 193
Authors: Madhur Jaffrey
Categories: Cooking
Type: BOOK - Published: 2019-05-07 - Publisher: Knopf

GET EBOOK

“The only Instant Pot cookbook the world still needs ... Full of those timeless Indian recipes Jaffrey is known for ... The flavor to ease factor ratio in the