Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+)

Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+)
Author :
Publisher : Intl Food Policy Res Inst
Total Pages : 14
Release :
ISBN-10 :
ISBN-13 :
Rating : 4/5 ( Downloads)

Book Synopsis Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+) by : Falk, Thomas

Download or read book Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+) written by Falk, Thomas and published by Intl Food Policy Res Inst. This book was released on 2023-09-27 with total page 14 pages. Available in PDF, EPUB and Kindle. Book excerpt: The workshop was organized by the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+), which is implemented by a large consortium of partners. The Initiative aims to reduce annual global food systems emissions by working closely with key actors in target countries to co-create knowledge that enables them to make evidence-based decisions and address challenges in food systems discourse, policy development, and implementation to reduce greenhouse gas emissions. The Initiative’s partners support the establishment of a multistakeholder platform and a “living lab for people” (LL4P) that will support bottom-up innovation cases to help transform food systems in Nandi county, Kenya, while also reducing greenhouse gas emissions. The workshop was part of a series of stakeholder workshops that aims to help clarify development opportunities, the role of different actors in Nandi county, and their interests. The intention was to bring actors together, invite them to think about a joint vision for food systems in the county, and share perspectives on entry points for initiating system change.

Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+) Related Books

Results report on a stakeholder workshop reflecting on a theory of change for low-emission food system transformation in Nandi county, Kenya: A contribution to the establishment of A Living Lab 4 People on Food System Innovations for Climate Change Mitigation under the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+)
Language: en
Pages: 14
Authors: Falk, Thomas
Categories: Political Science
Type: BOOK - Published: 2023-09-27 - Publisher: Intl Food Policy Res Inst

GET EBOOK

The workshop was organized by the CGIAR Research Initiative on Low-Emission Food Systems (MITIGATE+), which is implemented by a large consortium of partners. Th
Towards Sustainable Global Food Systems
Language: en
Pages: 356
Authors: Ruerd Ruben
Categories: Technology & Engineering
Type: BOOK - Published: 2019-04-30 - Publisher: MDPI

GET EBOOK

One of the major knowledge challenges in the domain of Resilient and Sustainable Food Systems refers to the integration of perspectives on consumption, patterns
Gender in Agriculture Sourcebook
Language: en
Pages: 792
Authors: World Bank
Categories: Social Science
Type: BOOK - Published: 2008-10-07 - Publisher: World Bank Publications

GET EBOOK

The 'Gender in Agriculture Sourcebook' provides an up-to-date understanding of gender issues and a rich compilation of compelling evidence of good practices and
Healthy City Harvests
Language: en
Pages: 284
Authors: Donald Cole
Categories: Food supply
Type: BOOK - Published: 2008 - Publisher: International Potato Center

GET EBOOK

Society and the Environment
Language: en
Pages: 314
Authors: Michael Carolan
Categories: Social Science
Type: BOOK - Published: 2018-05-15 - Publisher: Routledge

GET EBOOK

Society and the Environment examines today's environmental controversies within a socio-organizational context. After outlining the contours of 'pragmatic envir