Slavery, Sugar, and the Culture of Refinement
Author | : Kay Dian Kriz |
Publisher | : Paul Mellon Centre |
Total Pages | : 0 |
Release | : 2008 |
ISBN-10 | : 0300140622 |
ISBN-13 | : 9780300140620 |
Rating | : 4/5 (620 Downloads) |
Download or read book Slavery, Sugar, and the Culture of Refinement written by Kay Dian Kriz and published by Paul Mellon Centre. This book was released on 2008 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: "This book asks new questions about paintings and prints associated with the British West Indies between 1700 and 1840, when the trade in sugar and slaves was the most active and profitable. In a wide-ranging study of scientific illustrations, scenes of daily life, caricatures, and landscape imagery, Dian Kriz analyses the visual culture of refinement that accompanied the brutal process in which African slaves transformed 'rude' sugar cane into pure white crystals. These works variously imagine Britain's Caribbean colonies as curious, frightening, deadly, pleasurable and even funny for viewers on both sides of the Atlantic."--Jacket.