Starch Nanomaterials and Food Applications
Author | : Germán Ayala Valencia |
Publisher | : Springer Nature |
Total Pages | : 263 |
Release | : |
ISBN-10 | : 9783031600869 |
ISBN-13 | : 303160086X |
Rating | : 4/5 (86X Downloads) |
Book Synopsis Starch Nanomaterials and Food Applications by : Germán Ayala Valencia
Download or read book Starch Nanomaterials and Food Applications written by Germán Ayala Valencia and published by Springer Nature. This book was released on with total page 263 pages. Available in PDF, EPUB and Kindle. Book excerpt: