The 5-Ingredient Italian Cookbook

The 5-Ingredient Italian Cookbook
Author :
Publisher : Sourcebooks, Inc.
Total Pages : 282
Release :
ISBN-10 : 9781641523080
ISBN-13 : 1641523085
Rating : 4/5 (085 Downloads)

Book Synopsis The 5-Ingredient Italian Cookbook by : Francesca Montillo

Download or read book The 5-Ingredient Italian Cookbook written by Francesca Montillo and published by Sourcebooks, Inc.. This book was released on 2019-01-29 with total page 282 pages. Available in PDF, EPUB and Kindle. Book excerpt: Savor delizioso dishes with The 5-Ingredient Italian Cookbook. Real Italian cuisine is all about simplicity. Using just a few fresh and simple ingredients, The 5-Ingredient Italian Cookbook brings you the authentic taste of Italy with recipes that prove less is always more. From Chicken Marsala to Pasta Carbonara to Tiramisu, this cookbook features regional classics that you can whip up any time. With recipes that require no more than 5-ingredients each—most of which are ready to eat in 30-minutes or less—this Italian cookbook makes every meal a celebration of taste and tradition. The 5-Ingredient Italian Cookbook includes: Cooking essentials that outlines the fundamentals of authentic Italian cuisine, including pantry essentials, equipment, and core techniques. 101 simple recipes for appetizers, risotto, pasta, sauces, pizza, bread, meat, chicken, seafood, and dessert! A taste tour that explains the culinary preferences of each region and the geographic origins of each recipe. Traditional Italian recipes don't need a laundry list of miscellaneous ingredients; Taste every flavor of everyday recipes with The 5-Ingredient Italian Cookbook.

The 5-Ingredient Italian Cookbook Related Books

The 5-Ingredient Italian Cookbook
Language: en
Pages: 282
Authors: Francesca Montillo
Categories: Cooking
Type: BOOK - Published: 2019-01-29 - Publisher: Sourcebooks, Inc.

GET EBOOK

Savor delizioso dishes with The 5-Ingredient Italian Cookbook. Real Italian cuisine is all about simplicity. Using just a few fresh and simple ingredients, The
The 5-Ingredient Italian Cookbook
Language: en
Pages: 0
Authors: Francesca Montillo
Categories: Cooking
Type: BOOK - Published: 2019-01-29 - Publisher: Rockridge Press

GET EBOOK

Savor delizioso dishes with The 5-Ingredient Italian Cookbook. Real Italian cuisine is all about simplicity. Using just a few fresh and simple ingredients, The
Ciao Italia Five-Ingredient Favorites
Language: en
Pages: 189
Authors: Mary Ann Esposito
Categories: Cooking
Type: BOOK - Published: 2010-05-22 - Publisher: Macmillan + ORM

GET EBOOK

In Mary Ann Esposito's new book, Ciao Italia Five-Ingredient Favorites, she shows home cooks how to turn just five ingredients into an easy, delicious and econo
Essentials of Classic Italian Cooking
Language: en
Pages: 737
Authors: Marcella Hazan
Categories: Cooking
Type: BOOK - Published: 2011-07-20 - Publisher: Knopf

GET EBOOK

A beautiful new edition of one of the most beloved cookbooks of all time, from “the Queen of Italian Cooking” (Chicago Tribune). A timeless collection of cl
Rustic Italian
Language: en
Pages: 558
Authors: Domenica Marchetti
Categories: Cooking
Type: BOOK - Published: 2015-08-11 - Publisher: Weldon Owen International

GET EBOOK

Bring the bold and beloved flavors of Italy into your kitchen with this enticing collection of authentic dishes made modern. Domenica Marchetti is back with her