The Oxford Companion to Food and the Oxford Companion to Wine Set
| Author | : Alan Davidson |
| Publisher | : Oxford University Press, USA |
| Total Pages | : 0 |
| Release | : 2008-12 |
| ISBN-10 | : 0195372123 |
| ISBN-13 | : 9780195372120 |
| Rating | : 4/5 (120 Downloads) |
Book Synopsis The Oxford Companion to Food and the Oxford Companion to Wine Set by : Alan Davidson
Download or read book The Oxford Companion to Food and the Oxford Companion to Wine Set written by Alan Davidson and published by Oxford University Press, USA. This book was released on 2008-12 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: These award-wining, classic guides are the perfect for anyone who loves food and wine. "This is a must-have book for wine geeks...highly recommended for anyone with more than a passing interest in wine." --Wine Spectator, "Top 100" issue. "A food book for all time... The canon of great food literature just got one fat volume greater... A must-have for any serious food follower" --Gourmet
